Ingredients:
Base
- 150g butter
- 1/2 cup sugar
- 1/4 cup golden syrup
- 1 1/2 cups rolled oats
- 3/4 cup self-raising flour
- 1/2 cup desiccated coconut
- 2 tsp ground ginger
Ginger topping
- 100g butter
- 3 tbsp golden syrup
- 2 cups icing sugar
- 4 tsp ground ginger
Ingredients:
Base
Ginger topping